Angle
1: Head-on Zen:
The camera is completely centered
to the subject. This created a very clean contemporary look and feel.
Camera is positioned directly
above the subject and perfectly centered.
For this shot, food was placed
directly onto the white plexiglass surface; a soft box was positioned below the
plexi.
Angle 4: Tilt Towards:
Angle 4: Tilt Towards:
Camera is tilted right, so the
subject tilts counterclockwise and the dish is welcoming you in, motivating the
spectator to indulge in image.
Angle
5: Tilt Away:
Camera is tilted left, so the
subject tilts clockwise, pulling away from you, engaging the viewer the desire
to follow.
Angle
6: Close up and personal
Don’t be afraid to get close to
your subject. When you are shooting close ups, the point of reference loses its
importance, so any camera angle will produce an appetizing image.
The camera is positioned above
the front of the subject and then tilted up until the subject fills the frame.
The photograph will engage the eye to scan the image from the foreground to the
background.
Angle
8: Diagonal:
Turn you camera so the subject starts
in one corner and ends in the opposite corner, breaking the space diagonally.
Align parallel lines to the
vertical edge of the frame. This created a very monumental and unusual
composition, granting unprecedented importance to this slice of a regular
cheese cake.
Angle 10: Gentle tilt:
If the camera had been leveled,
then the middle wedge would create a horizontal line that would divide the
composition in two sections and forcing the eye to travel away from the center.
Conclusion:
Try to forget about the rule of
thirds and everything you just learned, just move around your subject and
really try to see it and when you see it, draw the camera to your eye and start
framing.
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